Mexican Street Corn Whopper Recipe from Burger King

Picture this: a burger that blends Burger King’s iconic flame-grilled taste with the zing of Mexican street corn. This dream combo was a top contender in Burger King’s Million Dollar Whopper Contest in February. It drew in over one million tasty and innovative entries¹. The Mexican Street Corn Whopper captured hearts with its bold blend of flavors. It’s a top pick for burger lovers.

Now, let’s dive into making this amazing burger at home. Whether you’re a Whopper devotee or a lover of new flavors, this recipe will up your kitchen game. Get set to turn your cooking space into a flavor-packed zone with this Burger King treat!

What Makes the Mexican Street Corn Whopper Special?

The Mexican Street Corn Whopper is unique. It blends classic Whopper parts with the zesty taste of Mexican street corn, elote. This mix creates a flavor experience like no other, blending two famous food traditions.

Unique Flavor Profile

A ¼ lb. flame-grilled beef patty sits at the heart, carrying Burger King’s well-known taste and texture¹. A creamy street corn spread, fiery queso, and crunchy tortilla strips sit atop. Together, they offer a smoky crunch that brings authentic Mexican street food to mind². Lettuce and tomato join in, offering a fresh taste contrast, enhancing the harmony of flavors and textures in each bite.

Inspiration from Mexican Street Corn

The burger draws from the classic elote. It fuses grilled corn with creamy sauce, spices, and cheese. This mix transforms the Whopper, appealing to fans of both the Mexican street corn and the classic Whopper. Kelsie from Nebraska, inspired this new take. Her idea was a top pick in the Million Dollar Whopper contest by Burger King, out of over one million tries¹.

Ultimately, this burger is a tribute to the deep, bold flavors of Mexican cooking. It’s a culinary delight that honors vibrant Mexican traditions.

Ingredients Needed for the Mexican Street Corn Whopper

The Mexican Street Corn Whopper mixes Burger King’s classic with Tex-Mex twists. It’s a perfect blend of street corn and a grilled beef patty. Here are the essentials to make this tasty street corn burger at home.

The Burger

What you’ll need:

1/4 lb. flame-grilled beef patty (or a veggie patty for a vegetarian version)
Sesame seed burger bun
Classic Burger King signature sauce

The flame-grilled beef patty is the heart of our burger king copycat recipe. It pairs with a fresh sesame seed bun and signature sauce for a special flavor.

The Mexican Street Corn Toppings

The key is the Mexican street corn mix, which includes:

Grilled or sautéed corn kernels
Mayonnaise
Lime juice
Chili powder
Crumbled Cotija cheese

This mix creates a rich and tangy topping. You can grill the corn for a real taste or sauté frozen corn for convenience. Either way, you get the tasty elote flair.

Additional Burger Toppings

Also, add these toppings for freshness and flavor:

Shredded lettuce
Tomato slices
Optional pickles or jalapeños for a kick
Southwest seasoned tortilla crisps
Mexican spicy queso

These add flavor and texture to the burger. With these and the street corn mix, you get an amazing street corn burger experience at home.

Make the burger king copycat recipe your own with favorite toppings and spices. Add extra chili or hot sauce to customize your burger. The choices are endless for making it uniquely yours.

For a unique dressing, check out this Texas Roadhouse Sweet Italian Dressing Recipe for more flavor options³.

Step-by-Step Instructions to Make the Whopper

Let’s explore crafting our yummy Whopper, drawing inspiration from Mexican street corn. Here’s how to combine Burger King’s classic taste with your home cooking.

Prepare the Street Corn (Elote)

Begin by grilling fresh corn until it’s golden and a bit charred, about 8-10 minutes. Or, brown frozen corn in a pan if that’s what you have. Mix the corn with mayonnaise, lime juice, chili powder, and Cotija cheese afterward⁴. You can prepare this elote mix ahead and keep it chilled for 1-2 days, making the burger assembly easier later.

Cook the Whopper Patty

Grill the beef patty until it’s nicely charred, which should take around 3-4 minutes on each side⁴. If you’re not into beef, substitute a veggie or black bean patty. Remember, cooking times can differ depending on the patty choice.

Assemble the Burger

First, toast the bun to enhance its taste and crunch. Add layers of lettuce and tomato slices next. Then, place your grilled patty and top it with the elote. For more taste, throw in some pickles and cilantro. This step, while simple, lets you tweak the burger to your liking⁴.

This process gifts you with a burger that’s a fusion of Mexican street corn and a traditional Whopper. Its flavors and textures come together for a truly unique experience!

Why Make the Burger King Mexican Street Corn Whopper Recipe at Home?

Making the Whopper at home has lots of perks. You get to pick fresh stuff, which makes the burger both tasty and good for you. It also saves money compared to eating out. Plus, you can make it just how you like it.

Customization Options

When you make a Burger King burger at home, you can tweak it to your taste. You can pick how spicy it is, what cheese to use, and how much of everything to put in. So, you end up with a perfect burger just for you.

Fresh Ingredients

Fresh ingredients make the Mexican Street Corn Whopper better in both taste and health. At home, unlike fast-food places, we can use quality, fresh things. This way, we make a burger that’s not only more delicious but healthier too.

Cost Savings

A Whopper at Burger King can cost over $8⁵. Making it ourselves saves money, making it a smart choice for a meal. It’s great for families or burger lovers, as making burgers at home means more savings with every bite.

Satisfaction of Homemade

There’s a special joy in making a restaurant-grade dish by ourselves. Eating a tasty burger we made is a great feeling. Plus, cooking with family can be a fun activity that brings everyone together.

Ingredients

To make our homemade Mexican Street Corn Whopper come alive, you’ll need special ingredients. They ensure the burger and toppings taste amazing.

Ground Beef Patties: Rich and juicy, forming the base of our burger.
Sesame Seed Buns: Soft yet slightly crispy, providing the perfect vehicle for the myriad of toppings.
Corn Kernels: These add a fresh and sweet flavor, essential for the authentic experience.
Mayonnaise: It brings creaminess and a slight tang to the overall taste.
Cotija or Feta Cheese: Both options offer a salty, crumbly texture that contrasts beautifully with spicy and sweet flavors.
Chili Powder: Provides a spicy kick that elevates the corn topping.
Lime Juice: Adds a zesty touch, balancing the richness of the mayonnaise and cheese.
Cilantro: Fresh and herby, it infuses the topping with a burst of flavor.
Lettuce: Crisp and refreshing, it gives the burger a lightness that’s welcome against the richness of other ingredients.
Tomatoes: Juicy and slightly acidic, they complement the creamy and cheesy elements.
Optional Pickles: For an added tang and crunch, pickles can be included based on personal preference.

To make it taste just like Burger King’s version, include the same stuff they use. This means adding lettuce, tomato, creamy corn spread, spicy cheese, and crispy tortilla strips. You can see the details here⁶.

Gathering the right Whopper ingredients is key to nailing that unique taste. It’s important to know how each part adds to the final flavor. For new ideas, check out recipes that mimic the original⁷. They can show you how to mix things up in the kitchen.

Mix these ingredients together for a homemade feast. It will remind you of Burger King’s famous burger. Happy cooking!

How To Make the Mexican Street Corn Whopper

Ready to make the Mexican Street Corn Whopper? This tasty burger brings the lively spirit of Mexico to your table. It mixes yummy ingredients for a flavor-packed meal.

Prepare the Street Corn Topping: Begin by grilling the corn until it gets a nice char. After grilling, slather it with mayo, then sprinkle Cotija cheese, chili powder, and cilantro on top. This topping gives your burger the classic taste of Mexican street corn.
Grill the Beef Patty: Shape a patty from quality ground beef. Season with salt and pepper and grill to how you like it. Toast a sesame seed bun on the grill until golden. A crunchy bun ramps up your burger experience.
Assemble the Burger: Start with the beef patty on the bun’s lower half. Pile on the street corn topping. Add lettuce, tomato, and pickled jalapeños for more flavor. Cap it with the bun’s top and it’s done.

The Mexican Street Corn Whopper became a favorite in the Million Dollar Whopper challenge by Burger King in February 2024⁸. Kelsie from Nebraska mixed authentic Mexican street corn and the classic Whopper to create this irresistible burger⁸.

Making this Whopper at home is not only fun but also friendly on the budget, unlike fast-food options that might cost more than $8⁹. By prepping your own Mexican street corn, grilling a juicy beef patty, and building your burger, you get to savor gourmet flavors right at home.

Nutrition Information

The Mexican Street Corn Whopper nutrition profile is key for health-conscious eaters. It packs about 710 calories per serving, fueling your day¹⁰. It’s rich in protein, with 40 grams to help build muscle¹⁰. The burger has 38 grams of fat, including 15 grams of the saturated type¹⁰. This is due to its toppings like American cheese and crispy bacon¹⁰. There are 62 grams of carbohydrates and 4 grams of fiber for steady energy¹⁰

The sodium level, at 1480 milligrams, might catch your attention if you limit your salt¹⁰. It also has 110 milligrams of cholesterol and 12 grams of sugar¹⁰. Considering these is crucial in fitting the burger into your diet¹⁰. This savory option includes a mix of toppings like creamy street corn spread, spicy queso, and more¹¹. Each topping adds its own twist to the burger’s nutrition facts, making it a favorite¹⁰.

Learning about the Mexican Street Corn Whopper’s nutrition helps us choose better. Whether you love its taste or are curious, it’s good to know what’s inside¹¹. This breakdown gives a clear idea of its calorie content. Enjoying this Whopper is a tasty way to experience a blend of Mexican street corn and American classic¹¹.

Conclusion

The Burger King Mexican Street Corn Whopper adds a special twist to the usual burger, so it’s great for those who like trying new tastes. This burger stands out with its creamy street corn spread, lettuce, tomato, tortilla crisps, and spicy queso. It truly brings a taste you won’t forget¹². It was named the top choice in the Million Dollar Whopper contest, thanks to its unique flavors and popular vote¹².

Making the Burger King Mexican Street Corn Whopper at home lets you enjoy many perks. You can pick and choose what goes into your burger, ensuring it’s both fresh and tailor-made. Plus, you’ll find joy in cooking and save money, adding more reasons to try making this burger yourself.

Whether you’re a whiz in the kitchen or just getting started, you’ll do fine with the clear instructions for this recipe. It lets you bring Burger King’s innovative flavor into your home, using ingredients you choose. We hope making this tasty Mexican Street Corn Whopper adds fun and flavor to your cooking adventures.

FAQ

What makes the Mexican Street Corn Whopper special?

The Mexican Street Corn Whopper mixes traditional Whopper parts with Mexican street corn (elote) tastes. It has a slightly spicy corn spread, crispy tortilla strips, and fresh toppings. These create a flavor that is both complex and delicious.

What ingredients are needed to make the Mexican Street Corn Whopper?

To make this burger, you need ground beef patties, sesame seed buns, and corn kernels. Also, mayonnaise, Cotija or feta cheese, chili powder, and lime juice. Don’t forget cilantro, lettuce, tomatoes, and optional pickles for a tasty and textured experience.

How do I prepare the street corn topping for the Whopper?

First, grill or sauté the corn. Then, mix it with mayonnaise, lime juice, chili powder, and Cotija cheese. This topping gives the burger a special twist.

Can I customize the Mexican Street Corn Whopper recipe?

Yes! Feel free to adjust the spice, pick a different cheese, or change the ingredients. Making the burger at home means you can tailor it to your liking.

Why should I make the Burger King Mexican Street Corn Whopper at home?

Preparing this burger at home lets you use fresh, top-quality ingredients. You can customize it to your taste and enjoy a budget-friendly meal. It’s also fun to make a restaurant-quality burger in your own kitchen.

What are the nutritional facts for the Mexican Street Corn Whopper?

This burger has about 710 calories per serving. It contains 38 grams of fat, 15 grams of saturated fat, and 40 grams of protein. Plus, there are 62 grams of carbohydrates and 970 milligrams of sodium. This info helps you know what you’re eating.

How do I cook the beef patty for the Mexican Street Corn Whopper?

Grill the beef patty to get that famous Burger King char. This method adds flavor and keeps the patty juicy.

What steps are involved in assembling the Mexican Street Corn Whopper?

After making the street corn topping and cooking the beef, toast the sesame seed bun. Start with lettuce and tomato, add the grilled patty, then top with street corn mix. Finish with pickles and cilantro for an extra tasty burger.