Crumbl Cookie Sticky Bun Recipe – Bake at Home!

Imagine a crisp Saturday morning. Sunlight sneaks through your kitchen window. You’re greeted by the sweet smell of bakery-quality cookies. That’s what my family felt last weekend. We made the amazing Crumbl Cookie Sticky Bun recipe at home. We baked 16 mouthwatering cookies¹. The process was perfect for a leisurely afternoon. Everyone enjoyed making these simple yet delicious Crumbl Cookie Sticky Buns.

As our oven warmed up to 350°F², we all talked and eagerly awaited that first bite. Mixing cinnamon sugar into the dough was fun. Each cookie came out sweet, buttery, with a soft center that melts in your mouth. Despite having 256 calories¹ each, they taste like a slice of heaven.

We couldn’t wait to share them with our friends. After baking our first batch, we posted a picture online. To our amazement, it got 620 shares¹! This recipe isn’t just about cookies. It’s about making lasting memories with those you care about. Believe us, once you try these Crumbl Cookie Sticky Buns, your weekends will change forever!

Why You’ll Love Our Crumbl Cookie Sticky Bun Recipe

Our Crumbl Cookie Sticky Bun Recipe is a must-try for many reasons. It tastes amazing and works for any event. Discover why our homemade Crumbl cookie sticky bun recipe will capture both your heart and taste buds.

Delicious and Easy to Make

Our best Crumbl cookie sticky bun recipe is simple and yields tasty results. It only takes 25 minutes to prepare, 13 minutes to cook, and 15 minutes to chill. Soon, you’ll enjoy a delicious snack. It’s rated 4.89 out of 9, showing it’s a favorite for many³. Each serving has 476 calories, making it a guilt-free treat³.

Better Than the Original

Our homemade Crumbl cookie sticky bun recipe aims to outdo the original. Cookies last up to 4 days in a tight container, staying fresh³. You can choose the size; make 14 small or 7 big cookies. The smaller ones bake faster, in 12 minutes. This way, more friends can enjoy them³.

Perfect for Any Occasion

Our best Crumbl cookie sticky bun recipe is great for any event. Picture serving these aromatic cookies that charm everyone. The recipe involves mixing butter, sugars, cream, vanilla, and more. It’s a joy to make these cookies.

They’re not just yummy but also offer good nutrition. Each serving gives you 56g of carbs, 4g of protein, and 27g of fat. This means you’ll enjoy a tasty and fulfilling snack³.

Ingredients You Will Need

Starting with the perfect crumbl cookie sticky bun recipe means getting all your ingredients ready. Split them into two groups: the cookie dough and the cinnamon sugar mix. This way, you’re all set for easy baking.

Cookie Base Ingredients

1 cup unsalted butter, at room temperature⁴
⅔ cup granulated sugar⁴
½ cup packed brown sugar⁴
2 large eggs, preferably at room temperature⁵⁴
3 cups all-purpose flour⁵
2 tablespoons cornstarch⁴
1 teaspoon baking powder⁴
½ teaspoon baking soda⁴
½ teaspoon ground cinnamon⁴
½ teaspoon kosher salt⁴

Cinnamon Sugar Mixture

½ cup packed brown sugar²
2 tablespoons ground cinnamon⁴

Step-by-Step Instructions

Creating the perfect Crumbl cookie sticky bun recipe is easier than you might think. Follow this guide closely, and you’ll make a treat better than any store-bought version.

Making the Butterscotch Sauce

First, collect what you need for the butterscotch sauce: brown sugar, heavy cream, unsalted butter, and vanilla extract. Over medium heat, melt the butter in a saucepan. Then mix in the brown sugar until it dissolves completely.

Slowly blend in the heavy cream and vanilla extract. Keep cooking until the sauce thickens, which will take about 5 minutes.

Preparing the Cookie Dough

Next up, the cookie dough. Start by heating your oven to 350°F (275°C) and placing the rack in the middle⁶. In a bowl, cream together 1 1/2 cups of brown sugar with 3 sticks of butter until smooth⁶. Mix in 1 tablespoon of cinnamon and 1 1/2 cups of granulated sugar until evenly mixed⁶.

Then add 2 cups of flour for the cake layer and 3 1/2 cups for the crumb topping. Make sure the crumbs are soft and full of cinnamon and brown sugar⁶. The cake layer should be under half an inch thick, but the crumb layer should be about an inch for the perfect texture⁶.

Shape the dough into cookies and place them on a baking sheet. Bake for 30 minutes or until they turn golden brown and smell wonderful⁶.

For more variations and tips, check out this Crumbl honey bun cookie recipe⁶.

With these steps, you can bake an amazing crumbl cookie sticky bun recipe. It’ll impress your family and friends. For more fun in the kitchen, try this Texas Roadhouse loaded sweet potato recipe too⁷.

Tips and Serving Suggestions

Storing your Crumbl Cookie Sticky Buns right can make your baking better. Let’s talk about keeping them fresh and some fun ways to serve them.

Storing the Cookies

After you make the Crumbl Cookie Sticky Bun recipe, you’ll want to keep them fresh. You can make 7 big cookies or 14 small ones³.Put the cookies in an air-tight container after baking. They stay fresh for up to 4 days this way³.Using an air-tight container keeps their taste and texture perfect.

Serving Ideas

There are many fun ways to enjoy Crumbl Cookie Sticky Buns. Warm them up a bit to make them feel freshly baked. Try them with a scoop of vanilla ice cream or extra butterscotch sauce for a great dessert. They are perfect for any event, like family get-togethers, holiday parties, or a quiet evening at home.

Looking for more recipe ideas? Check out the Texas Roadhouse Sweet Italian Dressing recipe at this link. It’s great on salads or as a marinade, adding variety to your meals³.

Conclusion

We hope our guide on making Crumbl Cookie Sticky Buns has sparked a love for baking in you. These treats are not just about pleasing your taste, but also making memories with family and friends. The fun of mixing butterscotch sauce and cinnamon-sugar makes the baking rewarding.

Making this recipe is simple, even for beginners. Our guide walks you through each step, making it clear and easy. With 799kcal, 106g of carbs, and 10g of protein per serving, these sticky buns are sure to fill you up. They also have 38g of fat, including 18g of saturated fat, and 480mg of sodium⁸.

Give this recipe a try and tell us how it went. You can stick to our instructions or add your personal touch. Either way, we’d love to hear from you. This helps us create a community of passionate bakers. For more yummy ideas, see this sticky buns recipe. Let’s enjoy baking Crumbl Cookie Sticky Buns together.

FAQ

What makes this Crumbl Cookie Sticky Bun recipe special?

Our recipe gives you a bakery-level taste right at home. It’s super simple to make. Plus, its amazing flavor can even beat Crumbl’s own version. It fits all occasions, whether it’s a small get-together or a big party.

Can beginners make this recipe?

Yes, they can! The recipe has easy-to-follow, step-by-step instructions. It guides you through making both the butterscotch sauce and cookie dough. So, you’re sure to achieve a perfect bake each time.

What ingredients do I need for the Crumbl Cookie Sticky Bun recipe?

You need two types of ingredients: ones for the cookie base and ones for the cinnamon sugar mix. The recipe lists everything clearly to ensure your baking goes smoothly.

How do I store the Crumbl Cookie Sticky Buns to keep them fresh?

Keep the cookies in an airtight container at room temperature to stay fresh. They’ll last for a few days like this. If you want to keep them longer, freezing is also an option.

Do you have any serving suggestions for Crumbl Cookie Sticky Buns?

Sure! Try them warm with some ice cream or extra butterscotch sauce for a special treat. They’re great with coffee or tea as well.

Why should I try this homemade Crumbl Cookie Sticky Bun recipe?

This recipe is not only simple to make; it’s super tasty, too. It makes your baking fun and lets you share fantastic cookies. We invite you to bake, enjoy, and share your thoughts with our baking lovers’ community.