Easy Hershey Kiss Christmas Cookies Recipe

Every holiday season, our kitchen buzzes as we get ready for the fun times to come. One treat always steals the spotlight: our Hershey Kiss Christmas cookies recipe. These cookies mix tradition and taste perfectly, making them a must-have at our celebrations.

I remember the first time we made these cookies together. The kitchen rang with laughter, and a sweet smell filled the air. Opening those iconic Hershey Kisses was the best part. It was a moment of joy, a memory we relive every year. These cookies are more than just a treat; they’re a cherished holiday tradition for us.

With over 300 reviews, it’s clear these cookies are a holiday favorite¹. From learning how to keep the Hershey’s Kisses from melting to enjoying their festive look and taste, this recipe makes baking fun and memorable.

Join us in the cozy world of holiday baking and make these irresistible Hershey Kiss Christmas cookies. Whether you’re experienced or new to baking, this recipe is a fun, easy way to spread holiday joy. Let’s start baking and create sweet moments together!

Introduction to Hershey Kiss Christmas Cookies

Hershey Kiss Christmas cookies bring joy and tradition to holiday baking. Pressing a Hershey Kiss into a soft, warm cookie is a beloved activity for families. These cookies stand out as the perfect treat for any festive event.

Sales of Hershey Kisses jump during the holidays. This shows their role in spreading holiday cheer². The mix of white and dark chocolate Kisses adds fun variety for cookie lovers².

These cookies are simple yet allow for endless creative twists. The Copy Cat Recipe Book shows how easy it is to make them at home. Even beginners can have festive fun baking. This guide is packed with recipes, making it a great tool for holiday baking².

In December, online searches for these cookie recipes soar². This underscores their role in holiday traditions. They’re found in about 70% of home cookie collections during the season².

Making these cookies usually takes 36 Hershey Kisses to have enough for everyone³. Their sales spike, showing their holiday popularity². Each cookie, with 183 calories and 29g of carbs, strikes a balance between tasty and somewhat nutritious³.

Ingredients for Hershey Kiss Christmas Cookies

To make the best Hershey Kiss Christmas cookies, we need certain ingredients. Here’s what you’ll need for these tasty treats:

1/2 cup creamy peanut butter
1/2 cup shortening (Crisco)
1/2 cup white granulated sugar
1/2 cup brown sugar
1 large egg
2 Tbsp. milk
1 tsp. vanilla extract
1 3/4 cups all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
2 cups of sugar for rolling
1 bag of Hershey’s Kisses

Peanut butter and sugars mix to create a delicious dough. This dough is perfect for our chocolate Hershey Kiss cookies. Their special blend ensures our cookies bake just right. At 350°F for 8-10 minutes, we get soft, cracked cookies for the holidays.

Use unsalted butter to keep cookies from spreading too much⁴. To keep them fresh, store in a ziplock or airtight container. They’ll last up to a week at room temperature⁵.

How to Make Hershey Kiss Christmas Cookies

Our easy Hershey Kiss cookies recipe is perfect for the holiday season. Now, let’s dive into the step-by-step process of making Hershey Kiss cookies.

Preparing the Dough

Begin by whisking together the dry ingredients: 1 1/2 cups of all-purpose flour (180 grams), 1 teaspoon of baking soda, and 1/2 teaspoon of salt⁶. In another bowl, cream together 1/2 cup of room temperature butter (56.5 grams) with 3/4 cup of creamy peanut butter (202.5 grams)⁶. Then, mix in 1/3 cup of granulated sugar (66 grams) and 1/3 cup of light brown sugar (71 grams), until it’s smooth⁶.

Add 1 large egg, 2 tablespoons of milk, and 1 teaspoon of vanilla extract for your wet mixture⁶. Mix the wet and dry ingredients to make your cookie dough⁷.

Shaping and Baking

Roll the dough into small balls and place them on a baking sheet⁷. Heat your oven to 375°F (190°C) and bake the dough balls for 8 to 10 minutes⁸.

Take them out and press a Hershey Kiss into the center of each soft cookie⁷. Put them back in the oven for 2 more minutes. This helps the Kisses melt a little but keep their shape⁸. Let the cookies cool down completely. This makes sure the Kisses set right⁷.

Making Hershey Kiss cookies is a fun way to celebrate the holidays. The process from dough to baked cookies is easy and brings joy to the whole family. Whether you’re new to baking or crave a classic holiday cookie, our guide makes it simple⁸.

Hershey Kiss Christmas Cookies Recipe

Making Hershey Kiss Christmas cookies is truly a joy. First, we need to gather all the ingredients. You will need creamy peanut butter (¾ cup or 188g), unsalted butter (½ cup softened or 113g), granulated sugar, and more for rolling (½ cup or 100g), light brown sugar (½ cup packed or 110g), salt (¼ teaspoon), one large room temperature egg, vanilla extract (1 teaspoon), all-purpose flour (1½ cups or 180g), baking soda (½ teaspoon), and Hershey’s chocolate kisses (36 pieces)⁹. Let’s move onto how to bake these tasty treats.

First, set your oven to 350 degrees F¹⁰. Start by whipping the softened unsalted butter and peanut butter until fluffy. Then add both sugars and mix until well blended (mix for at least one minute)¹⁰. Mix in the egg and vanilla extract well.

Slowly mix in the flour and baking soda until you get a smooth dough. This dough is key for our cookies. Next, roll the dough into 1-inch balls using just over a tablespoon for each¹⁰.

Place the balls on a baking sheet lined with parchment and bake for 10 minutes until the edges are just right⁹¹⁰. Once done, push a Hershey’s kiss into the center of each warm cookie. Let them cool completely. They’re best enjoyed an hour or two after they’re baked¹⁰.

Storing these cookies right keeps them delicious. Keep them at room temperature for 3 days or in the fridge for 2 weeks. They can even be frozen for 2 months⁹.

Rated 4.95 out of 5 by 523 votes, this recipe is a holiday hit. It makes 36 cookies. Prep takes 20 minutes, baking takes 10. It’s quick and very satisfying⁹.

Nutritional Information

Knowing the nutritional info of Hershey Kiss Christmas cookies helps us manage what we eat during the holidays. They have about 164 calories each. This makes it easy to keep an eye on how much we eat while enjoying these yummy cookies¹¹.

What makes up the calorie count? Each cookie has 23g of carbs, 8g of fat, and 2g of protein¹¹. The Hershey’s milk chocolate in the middle adds extra sweetness and makes them taste better¹². Click here for a detailed recipe. It shows how simple ingredients can create something delicious.

The cookies use all-purpose flour which offers structure but keeps them soft¹². Cocoa powder in them provides antioxidants. These can help better cholesterol and sugar levels in our blood¹¹.

They are sweetened with both granulated and brown sugar. The molasses in brown sugar enriches the flavor¹². Even with a lot of sugar, eating them in moderation can help balance nutrition.

Storing these cookies is easy. They stay fresh at room temp for up to 5 days or in the fridge for a week¹¹. This flexibility is great during the busy holiday times. Knowing about the calories and nutrition of Hershey Kiss cookies lets us enjoy them more freely and happily.

Serving Suggestions for Holiday Hershey Kiss Cookies

Making festive Hershey Kiss cookies a big hit involves great presentation. We’ll look at how to show off your cookies and give them as gifts. This makes your baked treats unforgettable.

Festive Presentation

Place the festive Hershey Kiss cookies on holiday-themed dishes for more appeal. Adding cute napkins or plates brings out the holiday cheer. You can also sprinkle the cookies with powdered sugar or edible glitter.

This makes them the center of attention at any holiday event. For added variety, pack them with HERSHEY’S KISSES Assortment or Wilton Holiday Sprinkles. Your guests will love the mix of flavors¹³.

Gift Ideas

Giving Hershey Kiss cookies as gifts shows how much you care. Use pretty tins or clear bags with a ribbon for packaging. Adding a recipe card by hand makes your gift even more thoughtful.

This touch shares your cookie recipe and means more than store-bought gifts. Adding HERSHEY’S Milk Chocolate Chips or BETTY CROCKER ICING makes your gift stand out¹³.

Decorative tins
Clear cellophane bags with ribbons
Handwritten recipe cards

Whether at a family event or as a holiday gift, these ideas make your Hershey Kiss cookies a favorite. Including different recipes invites others to try new baking ideas. They might make Peanut Butter Blossoms or Double Chocolate Chip cookies¹⁴.

Conclusion

As our sweet journey wraps up, it’s clear how special Hershey Kiss Christmas Cookies are during the holidays. They fill our homes with delightful smells and bring joy. Sharing with family, giving to friends, or enjoying them by yourself, these cookies make the season bright.

The magic of these cookies isn’t just in the sweet Hershey’s Kiss center. It’s also in making and enjoying them together. With just 10 minutes to prepare, 18 minutes to cook, and a chill time of an hour¹⁵, they’re quick to make but so tasty.

If you’re planning to enjoy Hershey Kiss cookies, know they stay fresh at room temperature for a week, or freeze up to three months¹⁵. They’re more than dessert; they symbolize holiday joy and togetherness. Let’s make these delicious cookies a part of our traditions, spreading love and cheer to all.

FAQ

What ingredients do I need for Hershey Kiss Christmas Cookies?

You’ll need all-purpose flour, baking soda, baking powder, and kosher salt. Also, grab unsalted butter, creamy peanut butter, both dark brown and granulated sugar, eggs, pure vanilla extract, milk, and Hershey’s Kisses.

How do I prepare the dough for Hershey Kiss Christmas Cookies?

Start by mixing the dry ingredients: flour, baking soda, and salt. In another bowl, mix butter and peanut butter well. Then slowly add the sugars, eggs, and vanilla, mixing them in.Next, blend the wet ingredients with the dry ones to make your dough.

What is the method for baking Hershey Kiss Christmas Cookies?

Shape the dough into small balls and place them on a cookie sheet. Bake them for a short time. Then, press a Hershey Kiss onto each one and bake a little more until they’re done. Let them cool to fix the Kisses in place.

Can I make Hershey Kiss Christmas Cookies ahead of time?

Sure, you can make the dough up to 3-4 days in advance and keep it in the fridge. When it’s time to bake, just form and bake the cookies. This makes baking them super easy whenever you’re ready.

What are some presentation ideas for Hershey Kiss Christmas Cookies?

Place them nicely on holiday plates or platters. You might also want to sprinkle them with powdered sugar or edible glitter. This makes them look even more festive.

How can I gift Hershey Kiss Christmas Cookies?

They’re great gifts in decorative tins or clear bags with a ribbon. Adding a recipe card makes your gift even more thoughtful.

What is the nutritional information for Hershey Kiss Christmas Cookies?

Each cookie has an estimated amount of calories, carbs, protein, fat, cholesterol, sodium, and sugar. Check the full recipe for precise nutritional details. This helps you stay on track with your diet.

How do I store Hershey Kiss Christmas Cookies?

Keep them in an airtight container at room temperature for about a week. You can also freeze them for up to three months.

Can I use different types of Hershey’s Kisses in this recipe?

Absolutely, try using various Hershey’s Kisses flavors like dark chocolate or caramel-filled for a new taste.

Are there any variations of Hershey Kiss Christmas Cookies?

Yes, add things like chocolate chips or chopped nuts to your dough. Or, for more color, roll the dough balls in colored sugar before baking.