The smell of burgers on a grill brings back fun memories of cookouts and spending time with family and friends. Burger King’s new item, the Maple Bourbon BBQ Whopper from Calvin in California1, is special. It’s full of bold tastes and was a hit in the Million Dollar Whopper Contest with over a million tries2. Now, let’s talk about making this tasty burger on our own grills.
Picture it: a bright Saturday, the scent of charcoal in the air, and friends waiting to try the Maple Bourbon BBQ Whopper. This burger is more than food; it’s a recipe for fun. It blends sweet maple bourbon with classic BBQ flavor. Ready to make your barbecue the talk of the town? Let’s get into the recipe.
Introduction to Maple Bourbon BBQ Whopper
The Maple Bourbon BBQ Whopper has won the hearts and tastes of many. It’s among the top three in Burger King’s Million Dollar Whopper Contest3. Over a million tried, but Calvin from California stood out with his Southern-inspired creation4.
The Inspiration Behind This Recipe
The recipe brings together bourbon’s rich taste and maple’s sweetness for a mouth-watering burger. Combined with BBQ’s heartiness, it offers a modern twist on traditional Southern cuisine. It’s a favorite among those looking to impress with their grill skills, symbolizing culinary creativity.
Why It’s Perfect for Grilling Season
For the grilling season, the Maple Bourbon BBQ Whopper is a hit. Its sauce turns to a delicious char on the grill, echoing the flavors BBQ lovers seek. It’s a blend of sweet and savory that shines at any barbecue event. Plus, there’s a million-dollar prize for the contest winner5.
If you’re keen on trying various burger sauces, take a look at the Texas Roadhouse Italian Dressing Recipe3.
Ingredients and Preparation
The secret to a great Maple Bourbon BBQ Whopper is in the quality ingredients and careful preparation. We’ll share the key parts and tips to make this homemade burger really stand out.
Key Ingredients for the Perfect Whopper
To make the best Whopper, start with fresh ground beef for the patty and make sure it’s seasoned right. The key ingredients are:
- ¼ lb. flame-grilled beef patty
- Maple Bourbon BBQ sauce
- Crispy onions and jalapeños
- Maple bacon seasoning
- American cheese
- Fresh brioche buns
- Grassfed butter – ½ cup for the sauce and 2 tablespoons for caramelizing onions
- Apple cider vinegar – 2 tablespoons in the sauce and ¾ cup for caramelizing onions
Preparation Tips
Follow these tips to make your Maple Bourbon BBQ Whopper taste and feel amazing:
- Mix ground beef with spices of your choice and shape into patties.
- Heat your grill to 350°F for the best cooking conditions. This prevents sticking and cooks the patties perfectly in about 8-10 minutes6.
- For the maple bourbon sauce, mix 1/2 cup maple syrup, 1/4 cup bourbon, 1 cup BBQ sauce, 1 tablespoon apple cider vinegar, and 1 teaspoon smoked paprika. Simmer for 5 minutes before adding bourbon for a well-rounded taste7.
- Balancing the maple bourbon sauce’s sweetness with the richness of bourbon adds amazing flavor to the patty6.
- Caramelizing onions in grassfed butter and a bit of apple cider brings in a deep, rich taste6.
By using these tips, each Maple Bourbon BBQ Whopper will be perfectly seasoned and cooked for a wonderful eating experience.
How to Make Maple Bourbon BBQ Whopper Recipe
Making the Maple Bourbon BBQ Whopper is a fun adventure in cooking. First, cook the beef patties until they’re medium-rare or medium. This keeps them juicy and tasteful8. Season with salt, pepper, and garlic powder before grilling to boost the flavor7.
Next, put a slice of American cheese on each patty while they’re hot. This makes the cheese melt just right8. Add crispy onions, bacon, and jalapeño slices for a mix of flavors and textures. Each layer enhances the burger’s taste.
The highlight of our burger is the special sauce. Mix 1/2 cup of maple syrup, 1/4 cup of bourbon, and 1 cup of BBQ sauce7. Cook it on low for 10-15 minutes. Spread it thickly on the buns for extra deliciousness. The maple and bourbon give a tasty twist.
Finish by adding fresh lettuce, tomato, and pickles7. Don’t forget to toast the buns for a perfect crunch7. This makes the burger truly special.
- Season beef patties with salt, pepper, and garlic powder.
- Grill patties to medium-rare or medium.
- Simmer maple syrup, bourbon, and BBQ sauce for 10-15 minutes.
- Assemble the burger with cheese, bacon, crispy onions, and jalapeños.
- Add fresh lettuce, tomato slices, and pickles.
- Toast sesame seed buns and slather with maple bourbon BBQ sauce.
Here’s a handy comparison to understand the nutritional value of this delectable barbecue recipe:
Nutrition Facts | Amount per Serving |
---|---|
Calories | 880 |
Fat | 45g |
Saturated Fat | 17g |
Trans Fat | 1g |
Cholesterol | 115mg |
Sodium | 1460mg |
Carbohydrates | 78g |
Fiber | 3g |
Sugar | 26g |
Protein | 41g |
Tips for Perfect Grilling
Grilling is like an art when you master the right steps for that perfect sear while keeping the food’s true flavors. For those of us wanting to be grilling pros and keep the taste alive, knowing the little tricks is key. Let’s explore how to get that perfect result on the grill.
Grilling Techniques
One key to grilling is heat control. First, use high heat to sear the burgers on each side quickly. This makes a nice crust that traps the juices inside. Then, lower the heat so the burgers cook evenly without burning. Don’t forget to oil the grill grates to stop sticking and boost taste.
We prefer flipping the burgers just once. Flipping them only one time helps keep the juices inside. This makes every bite juicy and flavorful. This was important when making the Maple Bourbon BBQ Whopper. The burger is delicate on the grill Mexican Street Corn Whopper, grilling techniques9
Maintaining Flavor and Moisture
To keep your burgers tasty and moist, make sure not to overcook them. Cooking them too much makes them dry and bland. Using Maple Bourbon sauce adds a deep, smoky taste and keeps the burgers moist. The mix of sauce, crispy onions, jalapenos, and smoky maple candied bacon in the Maple Bourbon BBQ Whopper blends well for great taste and texture9.
Think about your patty’s thickness too. Thicker patties stay juicy longer than thin ones. Remembering this will help keep your burgers juicy. Also, putting on Maple Bourbon BBQ sauce can make up for any moisture lost while grilling.
Burger King tried fixing Whopper’s issues with new toppings9. Yet, they missed the mark with the Maple Bourbon BBQ Whopper as some noticed the bacon lacked maple taste and the sauce was too little9. Using these lessons in our own grilling means we can avoid these errors and keep making perfect grilled dishes.
Conclusion
This Maple Bourbon BBQ Whopper isn’t just any burger. It’s a journey into Southern tastes, perfect for those who love grilling. It’s designed to make your taste buds dance. Whether it’s BBQ season or you’re just wanting to impress, this recipe is your go-to.
The sauce is a mix of 1/2 cup maple syrup, 1/4 cup bourbon, and 1 cup BBQ sauce. You simmer it gently for about 10-15 minutes7. Cook the beef patties to medium or medium-rare for the best flavor7. Add salt, pepper, and garlic powder. Top it off with cheddar, lettuce, tomatoes, and pickles for a flavor-packed bite.
This recipe was inspired by Burger King’s Million Dollar Whopper Contest. The Maple Bourbon BBQ Whopper stood out among others like the Fried Pickle Ranch Whopper and the Mexican Street Corn Whopper10. Making this at home brings the contest’s thrill to your backyard. For more amazing recipes, check out Copy Cat Recipe Book.
Let’s light up the grill and kick off this flavorful journey. Try the Maple Bourbon BBQ Whopper at your next gathering. Discover why it ranks as a top homemade burger choice. Happy grilling to all!
FAQ
What inspired the Maple Bourbon BBQ Whopper recipe?
What makes this burger perfect for the grilling season?
What are the key ingredients for making the perfect Maple Bourbon BBQ Whopper?
How do I prepare the perfect burger patty?
What grilling techniques are best for this burger?
How can I maintain flavor and moisture in my burger?
Can I make the maple bourbon sauce at home?
Is this recipe suitable for beginners?
What makes this burger Southern-inspired?
Source Links
- https://www.fastfoodclub.com/p/burger-king-unveils-finalists-for-its-million-dollar-whopper-contest/?srsltid=AfmBOoq0FQn8Dwx-OAZR2SxvhC57YPCve4o38OODANJAQpP1g4JKaeyD
- https://www.aol.com/burger-king-launching-3-never-144000597.html
- https://restaurantbusinessonline.com/marketing/burger-king-goes-back-whopper-well-its-newest-campaign
- https://www.prnewswire.com/news-releases/fried-pickle-ranch-maple-bourbon-bbq-and-mexican-street-corn–burger-king-reveals-the-final-three-creations-from-its-million-dollar-whopper-contest-302248214.html
- https://www.aol.com/burger-king-selling-1-million-230408649.html
- https://www.thekitcheneer.com/2020/09/24/maple-bourbon-bacon-burgers/
- https://independentfixer.com/maple-bourbon-bbq-whopper-a-flavor-explosion-you-have-to-try/
- https://www.theimpulsivebuy.com/wordpress/2024/11/15/burger-king-maple-bourbon-bbq-whopper-review/
- https://www.tasteofhome.com/article/burger-king-new-whoppers-2024/?srsltid=AfmBOop1GSoMMLqXpvJbciHkUCVH2rRbgUYRrHqWRZfgUSNZnxUr54Oy
- https://www.nbcconnecticut.com/entertainment/the-scene/burger-king-whoppers-million-dollar-each/3431657/?os=w&ref=app